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This luscious recipe is from Hold the Bread, Please. I saw Meyer Lemons at the store yesterday and decided it would be a good time try this. I love meringues but have never made one before. It was easy and great! The pie crust is exceptional as well and I will be using it again for other desserts.
That looks delicious! I'm glad your pie turned out so well! I need to make another one of those soon!
ReplyDelete-Alyse, Hold the Bread, Please
beautiful looking pie!
ReplyDelete